Carrot and Cinnamon Porridge

Ever feel like porridge just doesn't quite satisfy? Maybe you're tired of the same old flavours. This recipe solves both issues. It adds volume and a fresh taste without sacrificing calories, perfect if you're mindful of your intake. Plus, it only takes 10 minutes to prepare. Let's dive in!

Carrot and cinnamon porridge

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Ingredients

1. 50g Oats

2. 1 medium carrot

3. 1 tsp Cinnamon

4. 1 tsp chia seeds

5. 1 tsp flaxseeds

6. 100 ml semi-skimmed milk

7. 5g Honey

Instructions

1. Pour 100 ml of water into a pan and get it ready to simmer.

2. With great expectations, shred your majestic carrot and toss it into the party pan.

3. Spice Up Your Life by adding the cinnamon, oats, and milk to the pan. Let it all simmer together until it reaches a happy boil.

4. Pour the hot mixture into a bowl. Now comes the fun part!

5. Sprinkle on your chia seeds and flaxseeds for a nutritional boost. Feeling nutty? Throw in some chopped walnuts or almonds for an extra crunch!

6. Honey, I Shrunk the Blandness. Drizzle that sweet honey on top, and voila! You've got a breakfast masterpiece ready to conquer your morning.

Top Tips

1. You can add vanilla protein powder before adding the nuts and seeds for some extra gains.

2. Add a dollop of yoghurt or a handful of berries for an extra burst of flavour.